Annual Awards Dinner at DCFC Pride Park Derby. Black Tie. Sparkling reception from 6.45pm on Friday 20th March 2026 followed by a brief welcome from President, Lucy Tissington. Dinner and awards followed by entertainment, casino tables and dancing There will be a raffle throughout the night to raise money for Positive Social a local charity that helps young people take back their lives from social media. Menu choice Starter Cod and smoked haddock fishcake, tartare sauce, lemon wedge and pea shoots OR Chefs homemade tomato soup with artisan bread (V) (Vegan) (GF on request) Main Slow Braised Beef in red wine, champ mash potatoes, roasted root vegetables and broccoli OR Pumpkin and Sage Tortellini, La Tua pumpkin tortellini with a pumpkin puree and crispy sage (Vegan) Dessert Salted Caramel Cheesecake with sweetened cream and toffee sauce