Join us on Thursday, March 26th in The River Room, second floor for "Spain, A Tour of Wine & Sherry."   Please review the menu as dietary alterations are not accommodated. Menu subject to change at chef’s discretion.

MENU:  Tapas – Oyster, Ham, Cheese Fino Sherry

Croquetas de Bacalao Cava

Zarzuela de Marsico White Wine

Carillada  Rioja

Dessert Trio  Pedro Ximenez Sherry

DEPOSITS ARE NON-REFUNDABLE! Contact [email protected] for any questions. Please add your name to the waitlist if tickets are sold out for a dinner. Depending on these responses we may add additional dinners to our calendar. 

Tickets will be $80 per person for this dinner. A deposit of $40 is required for purchasing a ticket. A final bill will be presented to you at the end of the dinner. Tax and Gratuity will be added to this bill.